When planning your wedding,set a budget and stick with it. The following checklist will help you keep track of your expenses.
The Location

- Proximity to the ceremony site
- Date availability and discount days to consider
- Rental fee and what it includes
- Time allowed to decorate the space for the day of the wedding
- Using the location for a ceremony as well, if desired
- Whether there will be other receptions that day
- Number of guests that space will accommodate comfortably
- Terms of liability insurance
- Ratio of staff to guest
- Overtime charges
- Postponements/cancellation refund policy
- Gratuities and taxes
- Availability of valet parking
- Clean restroom facilities
- Means of handicap access
- The availability of a nursery or babysitter
Food and Drinks

- Meal options, from a seated dinner to a dessert-only reception
- Special meals to accommodate restricted diets
- Price per guest
- Method of payment
- A date for tasting menu and tour of the site with a wedding in progress
- Dessert table policy
- Availability of non-alcoholic beer, wine, and beverages
- Top-shelf wine and alcohol vs. house brands
- Cost of open bar vs. one/two hour cocktail service or host’s per-drink tab arrangement
- Possibility of bringing in your alcohol and amount of corking fee
- Supplier of the wedding cake and cutting fee
- On-site wedding coordinator
Miscellaneous

- Musicians
- Florist
- Photographer
- Videographer
- Cake knife/server
- Food for band, et.
- Wedding guest book
- Seating plans
- Place cards
- Decorations
- Favors
- List of photos
Basic Rentals for Off-site locations

- Tent
- Chairs
- Tables
- China
- Cutlery
- Glassware
- Table skirts
- Dance floor
- Serving trays and dishes
- Linens
- Lighting
- Heaters and/or air conditioners
- Restroom facilities
- Electrical outlets
- Bar equipment
Information from Tuscaloosa Bridal Directory
